Sunday, May 08, 2005

Saté Burgers

Saté BurgersSaté Burgers (Adapted from CL)

1/2 cup chopped fresh cilantro
1/4 cup finely chopped dry-roasted peanuts
1 1/2 tablespoons brown sugar
2 tablespoons fresh lime juice
1 1/2 tablespoons fish sauce
1 1/2 teaspoons ground cumin
1/2 teaspoon salt
1/4 teaspoon cayenne pepper sauce
3 garlic cloves, minced
3/4 pound ground pork
3/4 pound ground turkey

In a large bowl, mix together cilantro, peanuts, brown sugar, lime juice, fish sauce, cumin, salt, cayenne pepper sauce, garlic, pork and turkey. Evenly divide the mixture into 6 portions and patch each to about a 1/2" thick patty.

Preheat grill

Carefully move the patties to the grill and cook about 7 minutes on each side or until done. Remove and let briefly sit for 5 minutes before serving. We served this over a bed of nutty brown rice and spinach.

Just found the recipe? Click here to see where we talked about it!

No comments:

Post a Comment

Post a Comment